Recycling Tip - Green Waste
Beat the Summer Heat & Keep Your Bins Fresh!
Here’s how to stay ahead of the game:
✅ Keep bin lids closed
✅ Layer food waste in your green bin with grass clippings or garden prunings
✅ The green bin accepts all cooked and raw meat scraps, bones, seafood and shells
✅ Rinse hard plastic meat and seafood trays and place in your yellow lidded bin (bag absorption pads and place in the red bin)
Keep your kitchen caddy lid closed and always use a green caddy liner.
When out at a picnic, keep a container handy for any food scraps and pop them in your green bin once you get home.
And remember always remove all food from its packaging before it goes in the green-lidded bin.